To Start
House-Made Nachos
6.90
Guacamole & salsa
Piri Piri Chicken Wings
6.90
Glazed with our Piri Piri sauce
Whipped Goats’ Cheese
6.90
Candied walnut & crisp bread
To Share
Charcuterie Board
12.50
Serves two. Cured meats, chicken liver parfait, gourmet cheese, chutney, & bread
Baked Camembert
17.50
Serves two. Baked Camembert, with focaccia toast & crudites
Cheeseboard
12.50
Cheese platter, French & Irish cheeses, house chutney, crackers
To Follow
Bohemian Chicken
16.80
Sticky soy and yuzu glaze, kaffir lime aioli with skinny frites
Burger
18.90
Rump & brisket burger, bacon and onion jam, jack cheese, ranch dressing with skinny frites
Caesar Salad
15.90
With Kos lettuce, croutons, parmesan & homemade Caesar dressing.
Add Chicken or beef for 4.00
Steak Frites
34.50
Dry aged 10oz Hereford sirloin. Watercress, pickled shallot, triple-cooked chips, with garlic ButterAdd Chicken or beef for 5.00
Vegan Curry
19.50
Vegan massaman curry, jasmine rice, wok-seared pak choi, sesame, crispy onion, chilli peanut. Add chicken For 4.00
DESSERTS
Cheesecake
7.90
Mango and passionfruit cheesecake with toasted coconut
Posset
7.90
White chocolate crumble & lavender meringue crumb
Chocolate Torte
7.90
Hazelnut crumb & raspberry sorbet