To Start

House-Made Nachos

6.90

Guacamole & salsa

Piri Piri Chicken Wings

6.90

Glazed with our Piri Piri sauce

Whipped Goats’ Cheese

6.90

Candied walnut & crisp bread

To Share

Charcuterie Board

12.50

Serves two. Cured meats, chicken liver parfait, gourmet cheese, chutney, & bread

Baked Camembert

17.50

Serves two. Baked Camembert, with focaccia toast & crudites

Cheeseboard

12.50

Cheese platter, French & Irish cheeses, house chutney, crackers

To Follow

Bohemian Chicken

16.80

Sticky soy and yuzu glaze, kaffir lime aioli with skinny frites

Burger

18.90

Rump & brisket burger, bacon and onion jam, jack cheese, ranch dressing with skinny frites

Caesar Salad

15.90

With Kos lettuce, croutons, parmesan & homemade Caesar dressing.

Add Chicken or beef for 4.00

Steak Frites

34.50

Dry aged 10oz Hereford sirloin. Watercress, pickled shallot, triple-cooked chips, with garlic ButterAdd Chicken or beef for 5.00

Vegan Curry

19.50

Vegan massaman curry, jasmine rice, wok-seared pak choi, sesame, crispy onion, chilli peanut. Add chicken For 4.00

DESSERTS

Cheesecake

7.90

Mango and passionfruit cheesecake with toasted coconut

Posset

7.90

White chocolate crumble & lavender meringue crumb

Chocolate Torte

7.90

Hazelnut crumb & raspberry sorbet